Gluten-Free Rolled Oats
Oats are packed with fibre, magnesium, iron, copper, zinc, antioxidants, protein, and a variety of B vitamins. Oats are truly a superfood on their own.
We use a high standard of Canadian-sourced gluten-free rolled oats. They are slower to digest than quick oats (supporting satiation), yet faster to cook than steel-cut oats. Rolled oats are a happy medium with a delicious taste and many benefits.